Combine flour, baking soda, baking powder, salt and spices in a medium bowl. Photography by Ali Redmond Cake Directions Cook, stirring occasionally, until apples are tender and a syrup forms, approximately 8-10 minutes. ¾ cup unsweetened or low-sugar applesauceĬombine all ingredients in an 11- or 12-inch cast-iron or oven-safe skillet over medium-low heat.½ cup unsalted butter, melted and cooled.3 cups apples, peeled, cored, and diced into 1-inch cubes.While you certainly could skip the icing on top, it would be a shame-it comes together quickly, keeps the cake moist and is irresistibly festive. It just makes you want to dive right in.” How to Make the Apple Skillet Fritter CakeĪdapted from Butternut Bakery, and published on TikTok on September 14, 2022, this recipe gets a double dose of apples from fresh fruit and applesauce. “There’s just something about seeing a dessert in a skillet. That’s part of the fun of this recipe, says Barnard. You can portion the cake into wedges at the table or, depending on your closeness to the people you’re sharing it with, invite everyone to grab a fork and get to work. The skillet makes for a festive presentation, too. When the apple fritter cake is warm, “each bite is tender and moist, and the icing is just starting to melt into the cake.” “Not only are they quick and easy, but they also allow you to eat the dessert hot and fresh, which is usually when it’s at its best,” she says. Plus, according to Barnard, recipes baked and served in skillets are undeniably fun. While you do need to use a few bowls to prepare this, it’s an easy process. “Apple fritters are always dunked in icing, so it only felt right to coat the entire cake in it, too,” says Barnard. A personal trainer, turned food influencer, turned baker, Eloise's recipes inspire. As it bakes, you quickly pull together the show-stopping glaze. Instead, Barnard’s recipe combines a stovetop apple syrup with an easy cake batter. It’s so much work, so much mess and requires way too much attention.” “Out of a box of a dozen donuts, an apple fritter is always what I grab first,” says the baker and founder of Butternut Bakery, “but when it comes to making them at home, I cannot be bothered with deep frying. The recipe is a riff on glazed apple donuts, a favorite of its creator, Jenna Barnard. Studded with apples, covered in gooey icing and served in an oversized cast-iron skillet, the dish appeals in part because it combines familiar flavors in an eye-catching format. One of the best things about TikTok is how it connects far-flung people and ideas, including those with no shortage of inventive answers to the question, “So, what should I cook?” Sure, you sometimes have to scroll past such terrifying phenomena as TikTok’s rightfully controversial NyQuil chicken, but the platform is also a treasure trove for recipes you might never encounter otherwise.Ĭonsider apple fritter skillet cake, a TikTok that was viewed by more than three million people (yes, really!) in less than two months.
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